Ham and Cheese Sandwiches with Beetroot

Name: Ham and Cheese Sandwiches with Beetroot
Total time: 5 min
Yield: 4 servings
Ingredients: 400 g Sandwich bread; 20 g Nuttelex Original Spread Margarine Spread; 200 g Sliced ham; 8 ea Cheese slices; 100 g Edgell Australian Sweet Sliced Beetroot

A classic ham and cheese sandwich with a tangy beetroot twist.

Serves 4 5 min

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Ingredients

Sandwich bread400 g
Nuttelex Original Spread Margarine Spread20 g
Sliced ham200 g
Cheese slices8 ea
Edgell Australian Sweet Sliced Beetroot100 g

Method

Lightly toast 8 slices of sandwich bread (21).
Spread 20g Nuttelex Original Spread (55) on one side of each slice of bread.
Layer 2 slices of sandwich bread with 50g sliced ham (21), 2 slices of cheese (21), and a few slices of Edgell Australian Sweet Sliced Beetroot (4).
Top with the remaining bread slices, spread-side down.
Serve immediately.